
Imagine
a night out on town, a delicious dinner awaits. Sounds of violin strings
playing in the background, the chandelier lights twinkle from the
ceiling, and a waiter attends the table with diligence. Momentarily, he
brings out a fresh plate of seared salmon with roasted potatoes and
fresh corn. Take in the smell of the food, the ambience of the
restaurant, and the hunger in the pit of the stomach lulls. These were
the findings from researchers at Cornell University, who recently
discovered that the lighting and music in a restaurant can affect the
consumption of food and enjoyment of the meal of diners.
In particular, the scientists found that a restaurant's atmosphere can
cause people to feel stimulated and overeat or eat faster. The ambiance
can also cause individuals to stay longer in the dining hall and order
dessert, even if they hadn't planned to do so when they first arrived.
The bright lights, loud noise, and glowing colors at fast-food
restaurant can also make individuals feel more hectic than relaxed. The
results of the study were recently published in Psychological Reports.
"When we did a makeover of a fast-food restaurant, we found that softer
music and lighting led diners to eat 175 fewer calories and enjoy it
more," lead author Brian Wansink, a professor of marketing and director
of the Food and Brand Lab at Cornell University, commented in an article
by Fars News Agency.
The study was conducted by researchers Wansink and Dr. Koert Van
Ittersum. The two analyzed the effects of changing the settings of a
fast food restaurant. For example, a Hardee's food restaurant in
Champaign, Illinois underwent a fine-dining makeover that included soft
lighting and jazz ballad/instrumental music. Study subjects were
randomly placed to eat either in the unchanged part of the restaurant or
the fine-dining portion. The researchers then recorded the time spent
eating and the amount of food finished by the participants. Lastly,
before leaving the restaurant, the participants rated the quality of the
food.
Before the study, the investigators thought that diners would eat more
food, order more dishes, and stay longer in the fine-dining portion due
to the relaxed music and the lighting. However, the results showed that
the participants in the fine dining area consumed less and ate for a
longer period than those who were eating in the fast food portion of the
restaurant. These diners were also less likely to order more food and
rated the food as more enjoyable.
Overall, the study shows that fast food restaurants can adjust their
dining setting if they want diners to enjoy their food more. It is also
recommended that people who eat out should eat mindfully and recognize
when they are full so as to not overeat. These are also useful tips that
may help address the obesity dilemma.
"These results suggest that a more relaxed environment increases
satisfaction and decreases consumption," Wansink told the Toronto Sun.
"This is important information for fast-food restaurants, which are
often accused of contributing to obesity: Making simple changes away
from brighter lights and sound-reflecting surfaces can go a long way
toward reducing overeating - and increase their customers' satisfaction
at the same time."
-Reprinted with permission of redOrbit.com