
Breakfast has long been considered the most important meal of
the day and it is incredibly important for students, as it
provides the energy necessary to get ready for a day of
learning.
Studies have shown that students who eat breakfast have a
general increase in math and reading scores, increased
attention and improved behavior. A study in Pediatrics
suggests that hungry students are more likely to have to
repeat a grade, and according to the Minnesota Department of
Children and Learning, students who eat breakfast before
starting school have fewer discipline problems and visit
school nurses' offices less often.
Many schools in Georgia are adopting programs that encourage
students to eat healthy breakfasts. In fact, 85 percent of
Georgia's schools have a breakfast program. Marietta City
Schools adopted a Grab n' Go Breakfast program geared
towards placing healthy and nutritious breakfast foods in
mobile units for students to "grab" on the way to class.
The program is free for all the students in the district.
As students enter their schools, they can grab an easy,
balanced breakfast and head to class. By the time the bell
rings, they are fueled up and ready to learn. The successful
program was featured recently during a CBS "Fit Kids Fit
Families" segment.
"It is very important for students to get their breakfasts
so they can get their nutrients first thing in the morning,"
said Cindy Culver the director of nutrition for Marietta
City Schools during the segment. "That way they can have
energy and they can be ready to learn."
According to the Georgia Department of Education, only 31
percent of Georgia students participate in school breakfast
programs. To encourage students to take advantage of the
Marietta City Schools' program and to eat a healthy
breakfast each morning, NFL Super Bowl Champion, Deuce
McAllister visited Marietta Middle School (MMS) on Jan. 17
to recognize the school for its outstanding promotion and
use of the Grab n' Go Breakfast program. During his visit,
McAllister served breakfast alongside MMS school nutrition
staff and instructed physical education classes.
March 5-9 is National School Breakfast Week, and the
campaign highlights how eating a health balanced breakfast
at school helps students shine. The campaign helps students
learn about the importance of eating health and being
active. According to the campaign's website, studies have
shown eating breakfast at school results in higher test
scores and improved behavior. Teens that eat breakfast are
less likely to be suspended from school. In fact,
suspensions from school decreased in 40 Maryland schools
after the implementation of universal free school breakfast.
Eating breakfast is also positively linked with maintaining
a healthy weight and avoiding the problems associated with
obesity. National School Breakfast Week was launched in
1989 to raise awareness of the links between eating a good
breakfast, academic achievement and healthy lifestyles.
-Story by Kimberly Stringer, DPH Communications